To make a reservation at EST EST ALEA please make use of the online widget.

We accept tables of up to 6 guests online.
For larger tables please email us on or call 082 422 8158.


Dinner is offered from 19h00 onwards and is R695.00/head for our Dinner Tasting Menu excluding gratuity (charged at discretionary 8%).

Saturday Lunch is offered from 13h00 onwards and is R550.00/head for our Saturday Lunch Tasting Menu excluding gratuity (charged at discretionary 8%).


For the Dinner tasting menu we offer a wine pairing option as follows:
R350  with a minimum 4 wines and a liqueur poured.

For the Saturday Lunch tasting menu we offer a wine pairing option as follows:
R250 with a minimum 3 wines and a liqueur poured.

The ingredients on the menus and the wines on the wine list are subject to availability.

New February / March  2019 menu is available here.

We are fully licensed, no BYO available.

We’re open Tuesday to Saturday evenings from 7pm and Saturday lunches from 1pm with last reservations at 2:30pm.

We also take block bookings for weekday lunches. If you would like to book a function for lunch, please contact Del on our reservations line 082 422 8158 to find out more about weekday function lunches.